and eat it too!
Here is my take on two challenges today. Freshly Made Sketches #98 and CASology - Dessert!
Cake and sentiment stamps are from Flourishes. I've had the piece of cake colored (with Copic's ) and sitting in my "to make into a card" pile for a couple of weeks. Glad I finally go to use it!
I made the roses with scrap paper and used a glue dot to adhere them to the card. Leaves are done using scrap paper as well and the Martha Stewart leaf punch. Border punch up top is from Fiskars.
Have a wonderful weekend and thanks for stopping by!
Beautiful card!
ReplyDeleteHmmm, yummy! Great card, love the image!
ReplyDeleteBrilliant card! I love your roses. They look really beautiful.
ReplyDeleteHow you did a wonderful job of making a piece of cake look elegant - very nice.
ReplyDeleteThat color Blue and the pops of Red are Delicious!!
ReplyDeleteThanks for joining us this week in the sweet DESSERT Cue -hope to see you again and again!!
-Kimberly
This is so elegant - love those beautiful roses! Thanks so much for playing along with us at CASology this week!
ReplyDeleteThis is so pretty, love those flowers. Thank you so much for joining us this week at CASology
ReplyDeleteMintilicious, Laurie! I love how your fab roses mimic the roses on the image! Great attention to detail makes a winning card! (I love that Fiskars border punch which is new to me.)
ReplyDeleteBeautiful card! I love those bright red roses! Thanks for sharing with us at Freshly Made Sketches.
ReplyDelete